CFRI Members Second Harvest Food Bank Volunteer Day
Friday, December 1
1 - 4 pm
What will I be doing? Sorting Donations by:
**Daily**
1. Check for damages
2. Check for quality
3. Check expiration dates
4. Repack donations
**On Occasion** (As needed, no specific dates)
1. Bag produce/frozen packaged meats
2. Put together Kids Snack Packs
3. Restock our coolers in the agency mart area
4. Put together disaster relief boxes.
Below are two videos to help prepare you for this volunteer opportunity:
*Packaged Frozen Meat Sorting Video: https://vimeo.com/195901049
[Volunteer area is not in a cooler/freezer]
*Dry Sorting Video: https://vimeo.com/195899045
Requirements:
1. Must be at least 10 years old to help in this area please. [Ages 10-15 need to be accompanied by an adult, 18+, who is also volunteering. Must have an account and be registered for the same shift.]
2. Must be able to stand for long periods of time.
3. Closed-toe and closed-heel shoes are required & appropriate clothing (no spaghetti straps, crop tops, short shorts, see-through clothing)
4. Please be on time.
Click the button below to sign up to volunteer.
